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Monday
Sep172012

Chicken with Roasted Tomato Sauce

Saute for 5 minutes:
½ C chopped red onion
3 or more chopped garlic cloves
Add and sauté for 3 minutes:
½ C sliced mushrooms
Add and sauté for 3 minutes:
2 C chunked up cooked chicken
½ C chopped Walla Walla Sweet onion
Add:
2 C Roasted Tomato sauce
Sprinkle with Italian herbs, salt and pepper
Cook on low heat for about 10 minutes
Serve over pasta

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